Do you do fondue? If so, then you know all about how delicious, fun, and easy it is to enjoy fondue with family and friends. If you haven't experienced the joys of dipping bite-sized pieces of bread, meat, seafood, veggies, and other morsels into a communal pot of warm, velvety, melted cheese, then you might want to consider putting fondue on your to-do list.
Fondue originated centuries ago in Switzerland as a quick, satisfying way to savor two staples of the Swiss diet - bread and cheese. This tasty Swiss tradition re-emerged in the 1970s when fondue parties were all the rage. As the saying goes, what's old is new again - and fondue is no exception. Invite some friends over, turn on your fondue pot, break out your favorite cheese or chocolate, set out platters of dippables, and let the feasting and fun begin.
Fondue pots provide a dedicated, simple-to-use, and easy-to-clean vessel to melt and serve cheese or rich, decadent chocolate and maintain them at the perfect temperature and consistency. At FonduePots.com we dish out only the finest products from such leading brands as Trudeau, Swissmar, Cuisinart, Paderno, and more. Depending on the manufacturer, fondue pots typically consist of a pot with handle, a heat source, a lid, and stand. A stand supports and elevates the pot a few inches above the heat source and holds the pot stable during dipping.
You'll find fondue pots in candle, electric, and gel-fueled styles. Look for materials that conduct heat evenly and retain it for a prolonged period. Stainless steel, ceramic, and enamel-coated cast iron are all good choices. To prevent cheese from scorching, select a pot with a nonstick surface. For easy dipping, use a set of long-handled fondue forks with dual or triple prongs to hold your bread, meat, vegetables, or other food.
If you want a fun, casual way to cook a variety of food and melt cheese at the same time, you'll appreciate our selection of raclette grills. Versatile, compact, and simple to use, a raclette grill simultaneously cooks meat, vegetables, and more on the grill top and melts cheese on the trays below. You can also use it for sandwiches, eggs, bacon, pancakes, and crepes.